Steak, Egg and Cheese Bagel recipe! A complete How to make steak, egg and cheese bagel, recipe with list of steak, egg and cheese bagel ingredients, food pictures and video on how to prepare steak, egg and cheese bagel food. Easy as a-b-c steak, egg and cheese bagel food instructions and chef notes.
Steak, Egg and Cheese Bagel recipe step by step instructions, list of steak, egg and cheese bagel ingredients, easy steak, egg and cheese bagel food directions, all from GlobalChefService.com
Steak, Egg and Cheese Bagel is a snack freshly toasted with real butter that holds a tender, juicy steak patty, a fluffy folded egg and melty American cheese. Bagels should not be made too small so they won't melt away.
If your office is anything like ours, it has at least one bagel in the break room at any time. They are the perfect breakfast for a busy morning, but there is no reason why you have to have the same thing every time. We highlight secrets behind making steak, egg and cheese bagel. We will cover almost everything you need to know about cooking steak, egg and cheese bagel. Here you will learn the exact ingredients needed to make steak, egg and cheese bagel including few chef notes and tips.
This is a complete Steak, Egg and Cheese Bagel recipe article, use below links to jump to sections.
Have you tried the steak, egg and cheese bagel before? If you answered yes, you are aware of how great and tasty it is. But what if you have no idea how to make it? For your convenience, I've included a basic recipe guide.
While bagels aren't the first thing you think of when you think of breakfast food, this post is going to show you why you should make bagels a part of your breakfast. You can make delicious bagels in a variety of flavors, and we'll give you the easiest way to make bagel.
Learn how to prepare Steak, Egg and Cheese Bagel, detailed pictorial and video guide to make your awesome Steak, Egg and Cheese Bagel from your kitchen.
Bagel Recipe: Steak, Egg and Cheese Bagel
A bagel is a bread product made from yeasted wheat dough, roughly shaped into a ring and then baked. Various flavours are added to the dough, such as poppy seeds, sesame seeds, salt, garlic, or onion. Besides dough, a bagel may contain ingredients such as onion, garlic, sesame, poppy seeds, salt, egg, flour, malt and barley.
The Steak, Egg and Cheese Bagel is a crowd favorite. In fact, it was ranked in Time Out New York's 2016 list of best bagels in the city. So what is a Steak, Egg and Cheese Bagel? Well, if you're a New Yorker, you know it's a bagel with a slice of cheese, a strip of steak and an egg. If you're not a New Yorker, we'll explain.
A tender, juicy steak patty (my one is cooked in wagyu fat), a fluffy folded egg, melty American cheese, and delicious grilled onions are all served on a freshly toasted bagel.
Bagels are one of the most well-known breads or rolls. They can be found on almost every continent in the world and have a lot of varieties. A bagel is a doughnut-shaped bread, made from yeasted wheat dough, which is boiled before baking.
A succulent, juicy steak patty, a fluffy folded egg, melty American cheese, and delicious grilled onions are served on a freshly toasted bagel with genuine butter.
From the old-world to the new, bagels are a popular breakfast food that many places now offer. But what exactly is a bagel? A bagel is a bread-like ring that is essential to the Jewish and New York cultures. The first step in making bagels was taken in 1839 by a Polish baker named, Isaac. After coming to America, he opened a bakery in New York, which is still open today.
If you're a fan of eating bagels and you're a fan of eating eggs and and you're a fan of eating steak, then you're a fan of eating steak and egg and cheese bagels. Yes, you read that right. If you're a fan of eating bagels and you're a fan of steak and cheese, then you're a fan of steak and cheese bagels. So, in a nutshell, steak, egg and cheese bagels are the ultimate breakfast.
Steak, Egg and Cheese Bagel Recipe
Do you love bagels? Maybe you love cheese, steak or eggs. Maybe you love this combination of all three but have never attempted to put them together. Maybe you have attempted this combination and failed. This blog will look at the best way to put this combination together so you end up with a great tasting meal.
Here you have simple and straightforward instructions, step.by step directions on how to prepare Steak, Egg and Cheese Bagel. Also, steak, egg and cheese bagel ingredients list and tips.
Recipe: Steak, Egg and Cheese Bagel Recipe
Category: Snacks
Cuisine: American
Author: Chef Service
Preparation Time:
Cooking time:
Servings: 6
Average rating: 4.9 of 5.0 from 2653 reviews
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About: Steak, Egg and Cheese Bagel recipe guide. Homemade McDonald's steak egg and cheese bagel. Learn how to make your authentic food, steak, egg and cheese bagel.
Steak, Egg and Cheese Bagel Ingredients List
Here you have all the list of ingredients for making Steak, Egg and Cheese Bagel. Directions and how to prepare steak, egg and cheese bagel follows after.
For The Bagel Bread- 1 and half cups warm water
- 2 teaspoons instant or active dry yeast
- 3 cups bread flour
- 2 tsps olive oil
- 1 egg white
- 1 tsp salt
- 1 tablespoon granulated sugar
- 1 lb rib eye steak
- 2 tablespoons Grill Mates Montreal Steak Seasoning
- 1 and half tsp black pepper
- 5 large eggs
- 5 teaspoons butter
- 2 and half tsps water
- 1 tsp salt
- 5 slices cheddar cheese
- 5 biscuits, split in half
Steak, Egg and Cheese Bagel recipe step by step
Steak, Egg and Cheese Bagel recipe instructions! Here you have all the step by step information on preparation of steak, egg and cheese bagel. Easy to follow directions on how to prepare steak, egg and cheese bagel recipe below.
Below is a simple recipe for the most hearty steak, egg and cheese bagel. The recipe is very simple and you can prepare it in no time. You can as well watch the video that follows later for a step-by-step preparation. This video will guide you to a delicious meal.
- Whisk the warm water and yeast together in the bowl. Cover and allow to sit for 5 mins
- Mix the flour, sugar and salt in a separate bowl
- Add the flour, sugar, and salt mixture to the yeast and water mixture and mix together to form a dough
- The dough is very stiff and will look somewhat dry
- Turn the dough out onto a lightly floured flat surface
- With lightly floured hands, knead the dough for 4-5 minutes
- Don't mix in a mixer, it will be too heavy for a mixer
- At this point, lightly grease a large bowl with oil
- Place the dough in the bowl, turning it to coat all sides in the oil
- Cover the bowl with aluminum foil or kitchen towel
- Allow the dough to rise at room temperature for an hour
- Line two large baking sheets with parchment paper or silicone baking mats
- Now it's time to shape your bagels from the risen dough; When the dough is ready, punch it down to release any air bubbles
- Divide the dough into 6-8 equal pieces
- Roll each piece into a ball
- Slice each horizontally for you cheese bagel
- Loosely cover the shaped bagels with kitchen towel and rest for a few minutes
- Fill a large, wide pot with 2 quarts of water and whisk in the honey
- Drop your bagels into the water when it comes to a boil
- Cook the bagels for 1 minute on each side
- Brush the egg with a pastry brush, wash on top and around the sides of each bagel
- Preheat your oven and place each bagels in to bake for 20mins
- Remove when the bagels are well baked, you can check with a toothpick to know, then set aside
- Season steak on both sides
- Press the seasoning into the meat.
- Heat a greased fry pan over high heat
- Add the steak when hot and sear on both sides for about 3-5 mins per side, until meat is cooked to desired temperature
- Set teak aside to rest for 5-8 mins
- Slice thinly against the grain
- While the steak is resting, prepare the eggs. Whisk 1 egg with ½ teaspoon water, ¼ teaspoon salt, and ¼ teaspoon black pepper (for the first bagel dough)
- Heat a nonstick pan over low heat
- Melt 1 teaspoon of butter in the pan
- Pour in the beaten egg and tilt the pan so the egg coats well
- Place 1 slice of cheese in the center
- Use a spatula to fold the sides of the egg over the cheese until you have a square with the cheese covered in the middle
- Slide the egg onto a biscuit and here, top with a few slices of steak and the top biscuit half.
- Repeat this process with the remaining 4 servings of the eggs, steak, and cheese.
- Wrap in a parchment paper just for a good serving
- Serve immediately.
Steak, Egg and Cheese Bagel food images
These are few steak, egg and cheese bagel food photos. Carefully taken Steak, Egg and Cheese Bagel food pictures evoking the steak, egg and cheese bagel's best traits and its inherent deliciousness. With high quality colors and textures of the dish celebrated enormously.
Video on How to make Steak, Egg and Cheese Bagel
Watch the video know-how of Steak, Egg and Cheese Bagel. Have a audio-visual clue and in depth explanations on how to make steak, egg and cheese bagel. Below is the video on how to prepare steak, egg and cheese bagel.
Learn how to make steak, egg and cheese bagel. Homemade McDonald's steak, egg and cheese bagel. This is a video on how to prepare fantastic steak, egg and cheese bagel.
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How to make Steak, Egg and Cheese Bagel, endnote
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This is a recipe for Steak, Egg and Cheese Bagel that will make your mouth water. An authentic dish, this recipe is not only delicious but also healthy. Steak, Egg and Cheese Bagel has many nutritional benefits. The most important aspect of this dish is how it's prepared. It is very easy to make with the right ingredients and steps! Give this recipe a try today!
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